Dining at Shang Palace
A few days ago on Merdeka night, we dined at Shang Palace, Shangri-La Hotel, KL. We were very eager to try this place because it’s said to be one of the best Chinese restaurants around.
When we enter, it was very palace like with the big red wooden doors…sorry for the blur picture.. we were kidding around.
Atmosphere was okay because it was still early, there weren’t many patrons yet. We got a room to ourselves. Yippie?
Menu picker!
Calories counter!
This tea was awesome… so flavoury and I love the cute cup.
MIL’s requesed for a Peking Duck came true!!!
What’s left of the duck meat..
Pork Ribs – not very tasty.. very chewy.. no wonder they provided us with a knife each… aahh
Scallops on toufu… just OKAY
Veges minus the soy sauce… soy sauce at the side so you can soy-flood your veges how much you want!
There was also a fish dish but I didn’t get to snap a picture because the waiter had already cut them in portions before serving us… and there were 4 bowls of soup too which were the best of everything in Shang Palace.
Nancy
Javier and Hubby
Cecilia
(after a tired day at the ‘Say No to Plastic Bags’ event)
MIL
Nancy and ME
This is the only one thing we have yet to try.. THE MAZE
- Food hmm 5/10 (could do ‘much’ better)
- Atmosphere 6/10 (chairs were comfy but doesn’t go with the deco)
- Service 5/10 (wonder why the grumpy face)
Overall – pretty disappointing
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psst~ I actually thought Shang Palace, Shangri-La, KL would look like this..
Shang Palace, Shangri-La Hotel, Singapore
