Post Bday Dinner

I didn’t get to celebrate my 24th Birthday with my family.. so, on the 11th of February which was last Wednesday, mom cooked a mini feast.

Mom busy in the kitchen

Pork Knuckles with fresh mushrooms in wine

Greens of course!

Noodles are a must on birthdays for longevity..

And barley for desert

-Simple and nice makes everything nice! Thanks Mom for the sweet dinner-

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